Cinco de Mayo, which means “the fifth of May” in Spanish, is a holiday that celebrates the Mexican army’s victory over the French at the Battle of Puebla on May 5, 1862. The holiday is primarily celebrated in the state of Puebla and in parts of the United States, where there is a large Mexican-American population.
One of the best ways to celebrate Cinco de Mayo at home is by enjoying delicious Mexican food and drinks. Here are some tasty recipes that are perfect for Cinco de Mayo:
Guacamole: This classic Mexican dip is made from mashed avocado, onion, tomato, cilantro, lime juice, and salt. Serve it with tortilla chips or veggies for a tasty and healthy appetizer. To get an easy version of Guacamole here’s Epicure’s version!
Margaritas: No Cinco de Mayo celebration is complete without a refreshing margarita. Simply mix together tequila, lime juice, and orange liqueur, and serve over ice with a salted rim.
Chicken tacos: These tasty tacos are made with marinated chicken, avocado, salsa, and sour cream. Grill the chicken and then serve it in warm tortillas for a delicious and satisfying meal. Use Epicure’s taco seasoning here.
Rice and beans: This classic Mexican dish is made with cooked rice and beans, and can be flavored with spices like cumin, garlic, and oregano. Serve it as a side dish or add some diced chicken or beef to make it a meal.
A fun one for your family, Epicure has an easy Carna Guisada recipe that will make dinner time. easy. It’s also fun Mexican dish that’s different than the usual taco recipe! This comforting beef stew can be made in 20 minutes or less. Get the recipe here
Cinco de Mayo is a great time to celebrate Mexican culture and enjoy delicious Mexican food and drinks. Try making some of these tasty recipes at your Cinco de Mayo celebration and add a little bit of Mexican flavor to your day.