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Lao Lettuce Wraps

Anne's version of the Epicure Lettuce wraps using Asian Stir Fry spice
Prep Time 45 mins
Cook Time 20 mins
Cuisine Lao, Thai
Servings 4


  • Epicure steamer or Frying Pan


  • 1 carrot
  • 1 large cucumber
  • 1 tbsp Epicure Asian Stir Fry
  • 1 lbs ground beef, ground pork, ground soy
  • 1 head of lettuce
  • 1 lbs vermicelli noodles


  • Cook the ground beef until brown
    Cook the vermicelli noodles according to package directions
    Chop and peel the carrot into tiny strips.
    Chop up the cucumber into tiny strips as well
    Wash the lettuce and you want the leaves
    Once the ground beef is cooked add a 1 tbps of Asian Stir Fry sauce.
    To serve, spoon meat into each lettuce leaf (use 2 leaves per wrap for a heartier serving) and top with noddles, cucumbers and carrots

Keyword easy